Apple Mill® was established
in 1927 by the English to horticulturist, William Scrope
Viner. He selected Saluda for its reputation of growing
flavorsome apples and berries. Saluda, home of the original
North Carolina Apple Festival and the North Carolina
Horticultural Society, was one of the first commercial
apple growing regions in North Carolina. Fine quality
fresh fruit, fruit butters, jams, preserves, and mulled
cider have been produced for decades by Apple Mill®.
These foods are processed on site sold to the public
at Apple Mill® in Saluda, North Carolina located
at Exit 59, off Interstate 26.
Apple Mill® is a registered
trademark of Lee Atkins.